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Apple Spice Cake

4.7 ★★★★★ | This apple spice cake with cream cheese frosting is packed with flavor, filled with cinnamon, and has a delicious caramel undertone thanks to brown sugar. Then topped with fluffy cream cheese frosting – it’s the perfect cake for fall! #DessertsBlogSelfe #applespicecake #applecake #fall #dessert #recipe #easy #fromscratch #fresh #creamcheeseicing #creamcheesefrosting #FallDesserts


This apple spice cake with cream cheese frosting is packed with flavor, filled with cinnamon, and has a delicious caramel undertone thanks to brown sugar. Then topped with fluffy cream cheese frosting – it’s the perfect cake for fall! #DessertsBlogSelfe #applespicecake #applecake #fall #dessert #recipe #easy #fromscratch #fresh #creamcheeseicing #creamcheesefrosting #FallDesserts




Apple Spice Cake , .


This apple spice cake with cream cheese frosting is packed with flavor, filled with cinnamon, and has a delicious caramel undertone thanks to brown sugar. Then topped with fluffy cream cheese frosting – it’s the perfect cake for fall! #DessertsBlogSelfe #applespicecake #applecake #fall #dessert #recipe #easy #fromscratch #fresh #creamcheeseicing #creamcheesefrosting #FallDesserts

Total Time: 85 Minutes, Servings: 15 Servings

Ingredients :
  • 2 1/4 cup all-purpose flour
  • 2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 1/4 teaspoon nutmeg
  • 2/3 cup vegetable oil
  • 3/4 cup white sugar
  • 3/4 cup packed brown sugar
  • 3 large eggs room temperature
  • 2 teaspoon vanilla extract
  • 1 cup apple sauce
  • 1 1/2 cups grated apple
  • 1/3 cup sour cream
  • 1/3 cup unsalted butter softened to room temperature
  • 8 oz cream cheese brick style, full-fat
  • 3 cup powdered sugar
  • 1-2 tablespoons heavy cream as needed
  • chopped walnuts optional

Instructions :
  • Preheat the oven to 350F degrees.
  • Grease and flour a 9x13 inch cake pan.
  • In a large bowl whisk together the flour, baking soda, baking powder, salt, cinnamon, ginger & nutmeg.
  • In a large bowl using an electric mixer beat together the oil, sugars, eggs and vanilla. Then stir in the apple sauce, grated apple and sour cream.
  • Slowly beat in the flour mixture, turning off the mixer and scraping down the sides of the bowl as necessary.
  • Pour into the prepared pan and bake for 40-45 minutes or until an inserted toothpick comes out clean.
  • In a large bowl beat together the butter until soft. Then beat in the cream cheese until no lumps remain.
  • Slowly beat in the powdered sugar about 1 cup at a time. Beat in 1-2 tablespoons cream as needed until the desired sweetness is reached.
  • Frost the cooled cake, then top with chopped walnuts.

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Desserts Blog Selfe

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Blog Selfe
Blog Selfe An author and blogger for girls who love being homemakers. I am (currently) renovating our 1970s colonial home and (always) cooking more food.

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