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Chocolate Candy Cane Cookies

4.6 ★★★★★ | Chocolate Candy Cane Cookies have a moist and cakey texture, are dipped in white chocolate and have crushed peppermint candy cane sprinkled on top! Perfect for holiday parties, DIY holiday gifts and more! #DessertsBloSelfe #Chocolate #holiday #parties #DessertsforParties #christmas #cookieexchange


Chocolate Candy Cane Cookies have a moist and cakey texture, are dipped in white chocolate and have crushed peppermint candy cane sprinkled on top! Perfect for holiday parties, DIY holiday gifts and more! #DessertsBloSelfe #Chocolate #holiday #parties #DessertsforParties #christmas #cookieexchange




Chocolate Candy Cane Cookies , .


Chocolate Candy Cane Cookies have a moist and cakey texture, are dipped in white chocolate and have crushed peppermint candy cane sprinkled on top! Perfect for holiday parties, DIY holiday gifts and more! #DessertsBloSelfe #Chocolate #holiday #parties #DessertsforParties #christmas #cookieexchange

Total Time: 35 Minutes, Servings: 12 Servings

Ingredients :
  • 1 stick butter, softened
  • 1/4 cup sugar
  • 1/2 cup brown sugar
  • 1 large egg
  • 1/2 tsp vanilla
  • 1 cup all-purpose flour
  • 1/4 cup cocoa powder, Dutch preferred
  • 1/2 tsp baking soda
  • pinch salt
  • 1 cup white chocolate or candy melts, melted
  • 6 candy canes or peppermint candy

Instructions :
  • In a medium bowl, beat butter, sugar and brown sugar several minutes until blended and fluffy. Add egg and vanilla and beat again.
  • Into another medium bowl, sift flour, cocoa, baking soda and salt. Add to butter mixture and beat/stir in until blended. Chill one hour.
  • Preheat oven to 350F degrees. Line a baking sheet with parchment paper or a nonstick baking mat.
  • Form cookies into 1 1/2 inch balls, set onto prepared baking sheet and flatten to 1/4 inch thickness with your fingers. Bake for 10 min.
  • Meanwhile in a small bowl, microwave candy melts or white chocolate in 30 second intervals until smooth. Separately, place candy cane in ziplock bag and pound with a rolling pin until crushed.
  • Remove cookies from oven and cool 5 minutes on wire racks. Dip each cookie halfway into candy melts and sprinkle on peppermint. Serve and enjoy!

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Desserts Blog Selfe

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Blog Selfe
Blog Selfe An author and blogger for girls who love being homemakers. I am (currently) renovating our 1970s colonial home and (always) cooking more food.

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